Easy Mexican Rice
This easy Mexican rice makes the perfect side to tacos, burritos, enchiladas & more!
Prep Time 5 minutes mins
Cook Time 40 minutes mins
Total Time 45 minutes mins
Course Side Dish
Cuisine Mexican
- 1/2 Cup Oil
- 2 Cups White rice
- 2 Large Garlic cloves minced
- 1/2 Cup Tomato sauce
- 4 Cups Chicken broth 32 Oz
Spice Blend
- 2 Tsp Salt
- 1 Tsp Pepper
- 1 Tbsp Chili powder
- 1/2 tsp cumin
- 1 tsp Onion powder
In a small bowl mix together the spice blend & set aside
Heat a large skillet over medium high heat. Add the rice & cook until the rice begins to turn golden.
Add the minced garlic & cook until the garlic becomes fragrant.
Add tomato sauce , chicken broth & seasonings. Bring to a boil, reduce to a simmer & cover. Cook for 30-40 minutes, until rice is tender, stirring occasionally.
Keyword easy, mexican rice, mexican side dish, spanish rice